Vacuum Packeging Machine

VACUUM PACKAGING MACHINE

Today, the importance of delivering products from producer to consumer in a healthy, fresh state without losing their nutritional value is paramount. Vacuum packaging machines serve this purpose by extending the shelf life of food products while preserving their nutritional value, hygiene, and freshness.

DOUBLE-CHAMBER VACUUM PACKAGING MACHINE

This machine features dual chambers, allowing you to prepare products on one side while performing vacuum sealing and, if desired, gas flushing and PP bag sealing on the other side.

VACUUM BOWL SEALING MACHINE

Products placed in bowls are vacuum-sealed, and gas flushing can be applied if desired, followed by sealing.

Standard bowl dimensions (in mm):

• 209.5 x 136.5 x 85 – 2 molds

• 328.5 x 89.5 x 85 – 2 molds

• 135 x 93 x 85 – 4 molds

• 294 x 208 x 85 – Single mold

THERMOFORM PACKAGING MACHINE

These high-capacity machines are equipped with molds for 500g, 1,000g, and 2,000g portions. The molds shape the PP foil, which is then vacuum-sealed, sealed, and cut. Operators only need to place the cheese into the molds.

Capacity: Varies depending on the mold. 6-8 cycles per minute.