Curd Draining Drum
The curd draining drum is a practical and hygienic piece of equipment used in cheese production, specifically designed for draining curd (cottage cheese).

What is a Curd Draining Drum?
A curd draining drum is specialized equipment used in cheese production to drain the whey from curd (cottage cheese) formed during the coagulation of milk. Made from stainless steel, these drums are both hygienic and durable. They offer a wide range of applications, from small-scale dairies to large cheese production facilities.

Features of the Curd Draining Drum:

1. Stainless Steel Structure:

   • All surfaces in contact with food are made from 304 or 316 grade stainless steel, ensuring hygiene and durability.

2. Perforated Surface Design:

   • The drum's surface features specially designed holes to easily drain whey from the curd. The hole diameters can be adjusted according to the type of cheese being produced.

3. High Capacity:

   • Available in various sizes and capacities, suitable for small-scale operations to large production facilities.

4. Easy to Clean:

   • The smooth surface makes cleaning easy and ensures full compliance with food safety standards.

Advantages of the Curd Draining Drum:

• Hygienic Production: Prevents bacterial buildup thanks to its stainless steel structure.

• Time Savings: Offers a faster and more practical draining process compared to traditional methods.

• Durability: Ensures trouble-free use for many years.

• Flexibility: Available in models suitable for different cheese types and production capacities.

Applications:

• Cheese production facilities,

• Dairies and milk processing workshops,

• Home-based cheese making,

• Production of cottage cheese and curd in the food industry.

Why Should You Choose a Curd Draining Drum?
The curd draining drum is an indispensable piece of equipment that simplifies the cheese production process and enhances product quality. It is an ideal solution for both small businesses and large-scale production facilities. With its hygienic design, durable materials, and practical use, the curd draining drum maximizes efficiency in cheese production.

Technical Details:

• Material: Stainless steel (304 or 316 grade),

• Hole Diameter: 1 mm to 5 mm (customizable based on the product),

• Operation: Motor-driven.

The curd draining drum is an excellent solution for those seeking hygiene, efficiency, and practicality in cheese production. To choose the right model, consider your production capacity and needs, and consult with experts.

Keywords: Curd draining drum, cheese production, stainless steel drum, hygienic draining equipment, cottage cheese filtration.